Wine Club exclusive. The 2020 Pommard Pinot Noir displays a vibrant burst of tart cherry, followed by fresh and floral with flavors of hibiscus and pomegranate. Production: 2 barrels (50 cases). Read more here.
New release! This wine opens with a robust interplay of rich, dark fruits—prominent flavors of blueberries, blackerries, black cherry, and huckleberry, accompanied by subtle undertones of graphite and potpourri. This wine boasts a long finish characterized by well-defined tannins and strong acidity. Production: 9 barrels. Read more here.
The 2021 Chardonnay opens with aromas of tropical fruit and pear. Tropical fruit follows through on the palate and met with lemon, green apple and floral notes. Best served at cellar temperature. Production: 275 cases. Read more here.
Something new! Our 2022 Rosé is made in a Provence style from Cabernet Sauvignon grapes. This charming wine is fruity and floral, with a hint of minerally. Light-bodied. Best served chilled. Production: 50 cases. Read more here.
A semi-sweet treat! A fortified wine made from our Estate Grown Pinot Noir. Aged in French Oak. Best served at cellar temperature. Production: 6 barrels. Read more here.
A “fruit bomb” on the palate: red cherries, strawberries, raspberries and pomegranate. Secondary flavors of black tea and a hint of oak. Medium body, with soft tannins and good acid. A long finish with lingering bright red fruit will have you coming back for another sip. Production: 528 cases. Click HERE for more.
